Adopt a Gluten-free Blogger April Roundup

Better late than never, that’s what I say! Sleepless nights and long days studying have taken their toll on ye old Book of Yum, but never fear, I’ll be back posting up a slew of recipes before you know it! In the meantime, here is a collection of delicious gluten-free recipes produced and reviewed through our Adopt a Gluten-free Blogger Event. Note that this month’s latest edition is hosted by Iris- so sign up for May over at the Daily Diatribe!

Aubree Cherie adopted the Daily Diatribe and made some delicious gluten-free Hint O’Chocolate Banana Muffins
Gluten-free Hint O’Chocolate Banana Muffins

Thomas of the GFCF Experience adopted Elana from Elana’s Pantry and made her gluten-free Cinnamon Bun Muffins

Gluten free Cinnamon Bun Muffin Recipe

Shirley of Gluten-free Easily persevered through spam filter complications to join us and adopt Kate of Gluten-free Gobsmacked and used her Cheese Roll Recipe (homemade Chebe, anyone?) to make pizza and rolls!

Pao de Quejo–Homemade Chebe Bread Recipe for cheese rolls or pizza crust

Tia from Glugle Gluten Free adopted Carol at Simply Gluten-free and took us on a journey for the perfect gluten-free cream puff. Yes, please!

Gluten Free Dairy Free “Cream” Puff Recipe

Cheryl of GF Goodness adopted Cinnamon Quill and made her amazing cinnamon rolls.

Cinnamon Rolls

This month’s Adopt a Gluten-free Blogger is hosted by Iris of the Daily Diatribe so please sign up at her post today!

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4 Responses to “Adopt a Gluten-free Blogger April Roundup”

  1. Wow, everything looks delicious! Now I want to make cinnamon rolls!

  2. I agree with Iris. I sure woudn’t turn any of these down. ;-) And, I’ve been wanting Jenn’s cinnamon rolls since she posted them!


  3. Everything sure looks tasty! I think the cream puff would be the hardest for me to resist :)

    ~Aubree Cherie

  4. This looks like an amazing initiative. New to the world of blogging and gluten free, I am awed as to the amount of information on this blog and the sense of community. Particularly looking forward to trying the Mariposa bakery – have heard lots of amazing things about them this past month.
    Thank you!

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