Comments on: Adopt a Gluten Free Blogger: Kate of Gluten Free Gobsmacked’s GF Croissant Recipe

By: Adopt a Gluten Free Blogger Roundup Thanksgiving Edition with Recipes | Book of Yum

Mon, 15 Dec 2008 22:00:47 +0000

[...] Gluten-Free Gobsmacked in order to finally make her exquisite recipe for gluten-free croissants. I made the delicious, buttery, flakey dough and watched my DH gobble it up- this would be perfect for a Thanksgiving treat, or a Christmas [...]

By: yum

yum — Mon, 08 Dec 2008 23:55:28 +0000

Hi Kate,
I know of course- gluten croissants are the same amount of work! I’m just a wimp… but we so enjoyed the recipe. I’ve frozen the rest of the dough so the next time I want croissants… here i come!

Hi Cheryl,
Thank you! Wish we could share some with you.

Hi Heather,
Thanks!

Hi Emily,
Yup. I finally decided it was time to try it after all these months. It really isn’t too hard… just takes a little time. :)

-Sea

By: Emily

Emily — Mon, 08 Dec 2008 17:41:29 +0000

These look delicious! I’m so impressed – I’ve had that recipe in my “to try” pile for quite some time, but I’m a little intimidated by all the work!

By: Heather

Heather — Mon, 08 Dec 2008 01:02:40 +0000

I think they look amazing too! Great job!

By: Cheryl Harris

Cheryl Harris — Fri, 05 Dec 2008 18:04:49 +0000

I think it looks lovely, and I’m impressed!

By: Kate

Kate — Fri, 05 Dec 2008 01:53:29 +0000

Yum, Sea!
Your croissants look good! There are a bit of work – but so are the gluten-filled versions.

Thanks for the adoption… and I’ll make pastries for your ANY time… as long as you teach me how to make a great samosa. :) Mine were only so-so the other night. LOL

-Kate