Comments on: Gluten-Free Christmas or Thanksgiving Holiday Recipes: Vegetarian Soy-Free Dairy-free Cornbread Dressing Recipe

By: Stuffing Recipes Pumpkin Recipes | Thanksgiving Menu

Stuffing Recipes Pumpkin Recipes | Thanksgiving Menu — Mon, 21 Nov 2011 15:48:31 +0000

[...] Corn Bread Stuffing – This looks great. And for those of you with pecan allergies, either try walnuts, almonds, or no nuts at all! I will use my own corn bread recipe due to allergens in the recommended bagged mix. [...]

By: Quick Vegetarian Recipes

Quick Vegetarian Recipes — Sat, 06 Aug 2011 14:29:01 +0000

My new daughter in law cannot eat gluten and this is the perfect recipe for her and as a vegetarian I love it too.

By: Jeff Hall

Jeff Hall — Fri, 18 Dec 2009 13:59:54 +0000

A pal encoraged me to look at this page, brill post, fascinating read… keep up the nice work!

By: Dia

Dia — Wed, 09 Dec 2009 18:01:42 +0000

What a lovely recipe! My mom always used cornbread in her stuffing, & sage; one TG I’d brot a boyfriend home, & he asked ‘do you use cornbread in your stuffing – it tastes just like my mom’s!’
I’d use coconut oil & milk, both in the cornbread & in the stuffing – nice way to avoid the dairy n soy – @ TG I used C Milk in the GF pumpkin pie, & it was yummy.

By: Alta

Alta — Mon, 07 Dec 2009 20:04:53 +0000

Looks gorgeous. I love that everyone’s stuffing recipes are different. I like the pecans in yours!

By: Jes

Jes — Sat, 05 Dec 2009 21:45:34 +0000

What a beautiful and colorful stuffing! I can’t wait to try it out since mine is soy-filled and there are definitely a lot of folks out there with soy allergies.