Comments on: Gluten Free Dairy Free Olive Chard Pizza Topping Recipe

By: Rachel

Rachel — Sun, 13 Sep 2009 13:58:01 +0000

I’ll bet this pizza topping would be great with some sauteed kale too.

Hey, is there an Adopt-A-Gluten-Free-Blogger Event going on right now? Or is there a little bit of a hiatus while you adjust to your new role as Yum Mom?

By: Kathy

Kathy — Sun, 13 Sep 2009 07:29:23 +0000

I’m going to try this pizza topping. It looks really good.
Thanks for sharing. No cheese on pizza has been the hardest
part of dairy free for me.

By: Lauren

Lauren — Thu, 10 Sep 2009 03:18:48 +0000

I love all of these toppings – they sound delicious! My favourite topping is red peppers =D.

PS – I’ve got something for you at my blog!

By: CinnamonQuill

CinnamonQuill — Thu, 10 Sep 2009 02:24:37 +0000

That must be the most creative pizza topping ever!

By: Cheryl

Cheryl — Thu, 10 Sep 2009 01:31:05 +0000

that does look delish..
and my favorite ‘pizza’ topping is caramelized onions.

By: Jess

Jess — Thu, 10 Sep 2009 00:15:38 +0000

Both recipes look incredible, especially the pizza!
I know you sometimes use Chebe for your pizza base, which normally calls for eggs. I have sometimes substituted flax seeds instead. While it does not make the usuall light and fluffy base, it does create a heartier version which is yummy.

By: Christie @ Quit Your Diet

Christie @ Quit Your Diet — Wed, 09 Sep 2009 19:08:18 +0000

Both of those recipes look awesome! Thanks for sharing!