Menu of the Week
Posted By yum On August 13, 2007 @ 12:36 am In Menu, Menu Plan Monday | 2 Comments
[1]Monday: Italian
GF spaghetti and breaded tofu
grilled zucchini
Tuesday: American
Beet salad with green beans and feta cheese [2]
Wednesday: Mediterranean
Chickpea Flour Zucchini Pancakes
Marinara
Friday: Italian
“light” Eggplant Parmesan
Deby’s Gluten Free French Bread
Baked Good of the week: Fish shaped Gluten Free Cheese Crackers [3]
Special GF side dish: GF Beer and Orange Glazed Brussel Sprouts [4]
[5]Article printed from Book of Yum: http://www.bookofyum.com/blog
URL to article: http://www.bookofyum.com/blog/menu-of-the-week-17-748.html
URLs in this post:
[1] Image: http://www.bookofyum.com/wordpress/wp-content/uploads/2007/08/ricottalasagna.jpg
[2] Beet salad with green beans and feta cheese: http://www.bookofyum.com/recipes/showrecipe.php?recipe=1012
[3] Fish shaped Gluten Free Cheese Crackers: http://www.bookofyum.com/blog/?p=763
[4] GF Beer and Orange Glazed Brussel Sprouts: http://www.bookofyum.com/recipes/showrecipe.php?recipe=1120
[5] Image: http://orgjunkie.blogspot.com/
Click here to print.