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Menu of the Week

Posted By yum On August 13, 2007 @ 12:36 am In Menu, Menu Plan Monday | 2 Comments

ricottalasagna.jpg [1]Monday: Italian
GF spaghetti and breaded tofu
grilled zucchini

Tuesday: American
Beet salad with green beans and feta cheese [2]

Wednesday: Mediterranean
Chickpea Flour Zucchini Pancakes
Marinara

Friday: Italian
“light” Eggplant Parmesan
Deby’s Gluten Free French Bread

Baked Good of the week:
Fish shaped Gluten Free Cheese Crackers [3]
Special GF side dish: GF Beer and Orange Glazed Brussel Sprouts [4]

mpm5bmp.jpg [5]


Article printed from Book of Yum: http://www.bookofyum.com/blog

URL to article: http://www.bookofyum.com/blog/menu-of-the-week-17-748.html

URLs in this post:

[1] Image: http://www.bookofyum.com/wordpress/wp-content/uploads/2007/08/ricottalasagna.jpg

[2] Beet salad with green beans and feta cheese: http://www.bookofyum.com/recipes/showrecipe.php?recipe=1012

[3] Fish shaped Gluten Free Cheese Crackers: http://www.bookofyum.com/blog/?p=763

[4] GF Beer and Orange Glazed Brussel Sprouts: http://www.bookofyum.com/recipes/showrecipe.php?recipe=1120

[5] Image: http://orgjunkie.blogspot.com/

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