Menu of the Week
Posted By yum On March 4, 2007 @ 10:07 am In Menu, Uncategorized | No Comments
[1]Here’s a glimpse of what is in store for you this week!
Monday Vegetarian Gourmet
Southern Fried Tofu
Mashed Potatoes
Greens
Wednesday Italian
Homemade Ravioli (Bette Hagman’s ravioli & filling from Vegetables and Vegetarian Cooking)
Thursday Continental
Noisettes of salmon (What’s cooking- Fish Seafood)
roasted broccoli (Rachel Ray)
New Potatoes
Friday Indian
Pakora with sweet tomato chutney and/or mint chutney
Fresh spinach with browned garlic (Bombay Cafe)
Basmati rice
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