Menu of the Week
Posted By yum On September 24, 2007 @ 12:59 am In Menu, Menu Plan Monday | 5 Comments
[1]Monday Indian
Eggplant Curry and Spinach Chickpea Curry [2]
Basmati Rice
Wednesday Italian
Brussel Sprouts in GF Beer [3]
GF Corn Pasta in Pesto Sauce
Thursday American
Roasted Sweet Potato Bake
Veggie Baked Beans
Saturday Vegan
Pasta Salad with Green Beans
Baked Nutritional Yeast Tofu [4]
Coming Soon: Posts On the Drawing Board
The Gluten Free Vegetarian Grill: Grilled Kabocha and Sundried Tomato Almond Pate [5]
Gluten Free on the Road: Veggie Knish Recipe and GF Apple Turnover Recipe [6]
>The Southern Vegetarian:Allergy Friendly Slow Cooked Southern Greens in Cashew Macadamia Sauce with Southern-Style Pan-Fried Chickpea Fritters [7]
Easy Gluten Free Italian: Grilled Zucchini Parmagiano and Homemade Vegetarian Sloppy Joes [8]
[9]Article printed from Book of Yum: http://www.bookofyum.com/blog
URL to article: http://www.bookofyum.com/blog/menu-of-the-week-22-1042.html
URLs in this post:
[1] Image: http://www.bookofyum.com/wordpress/wp-content/uploads/2007/09/boycookedme.jpg
[2] Spinach Chickpea Curry: http://www.bookofyum.com/recipes/showrecipe.php?recipe=1027
[3] Brussel Sprouts in GF Beer: http://www.bookofyum.com/recipes/showrecipe.php?recipe=1120
[4] Baked Nutritional Yeast Tofu: http://www.bookofyum.com/recipes/showrecipe.php?recipe=1000
[5] The Gluten Free Vegetarian Grill: Grilled Kabocha and Sundried Tomato Almond Pate: http://www.bookofyum.com/blog/?p=987
[6] Gluten Free on the Road: Veggie Knish Recipe and GF Apple Turnover Recipe: http://www.bookofyum.com/blog/?p=986
[7] >The Southern Vegetarian:Allergy Friendly Slow Cooked Southern Greens in Cashew Macadamia Sauce with Southern-Style Pan-Fried Chickpea Fritters: http://www.bookofyum.com/blog/?p=1070
[8] Easy Gluten Free Italian: Grilled Zucchini Parmagiano and Homemade Vegetarian Sloppy Joes: http://www.bookofyum.com/blog/?p=1080
[9] Image: http://orgjunkie.blogspot.com/
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