Menu of the Week: Menu Plan Monday and Gluten Free Menu Swap
Photo a teaser for some allergy-friendly recipes I’ll be posting soon… for NUT-FREE, DAIRY-FREE sundried tomato pesto (really!) among other yums.
This week the gluten-free menu swap is hosted by Faking it GF Style and the them is STRAWBERRIES, the perfect ingredient for Spring. And as always, I love posting my menus with Org Junkie.
Monday: low carb, low calorie
Spaghetti Squash “lasagna” with lowfat mozarella cheese and marinara
Tuesday: Mexican
Crunchy tacos with homemade guac, salsa, refried beans, and lettuce
Wednesday: European
Sweet Potato Knish and Potato Spinach Knish (frozen from last week)
Spinach salad
Thursday: Chinese
SLOW COOKER Sweet and Sour Tofu (adapted from “Not your Mother’s Slow Cooker Cookbook” pg. 289)
Green Veggie Stir Fry
Brown Rice
Friday: Irish
Vegetarian Pot Pie
This week I posted a review of the best dairy-free, gluten-free carrot cake Rice cream ever!
and
I posted my entry on Kate’s GF sandwich wrap bread for the “Adopt a gluten-free blogger event”
Soon to come:
Allergy friendly recipes for:
Olive-fresh herb flatbread (no dairy, soy, eggs, beans or nuts)
Pizza, courtesy of Carol Fenster
topped with Sundried tomato NUT FREE pesto, roasted tomatoes and grilled veggies (DF, EF, SF, BF, NF)
topped with Vegan Basil Pesto (DF, EF, SF, BF) and grilled veggies
No-Processed-Sugar, Soy-Free Gluten-Free, Dairy-free, and Nut-Free Agave Coconut Lemon Bar Recipe
Caponata Olive Recipe
Whew. I’m spent. I’ve been a busy girl, and will continue to be.. so I must run and study instead of posting a sauce recipe for you. Please leave encouraging comments so I have the energy for the crazy week ahead!
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May 12th, 2008 at 2:19 am
YUM - that pot pie recipe looks a winner. Thanks for finding it!
May 12th, 2008 at 3:33 am
The photo of those pastas is terrific! I’d like to come to a party at your place.
May 12th, 2008 at 5:57 am
Your menu plans always look so tasty and healthy!
I also have a kids activity pack giveaway in conjunction with my menu plan this week.
May 12th, 2008 at 6:38 am
Yummy menu! I’d love that spaghetti squash lasagne recipe, it sounds great.
May 12th, 2008 at 10:35 am
I will be waiting for the coconut lemon bar recipe! I too have a busy week - strong coffee in the morning and a strongbow in the evening will help get us through! Well, and maybe some coconut chocolate chip oatmeal cookies……
May 12th, 2008 at 10:55 am
Your week sounds delicious! Many of my favorite dishes. I’d love your spaghetti squash lasagna recipe too.
May 12th, 2008 at 5:29 pm
Darn it, I means to put sweet and sour tofu on our menu. Mrs. GF has a great recipe for sweet and sour chicken and I just sub in the tofu. Oh well….we’re having your onigiri and that should assuage my Asian yearnings.
May 13th, 2008 at 7:34 am
Wow, those all look incredible! Can’t wait for the recipe, even if I am not nut-free.