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	<title>Comments on: Menu of the Week: Menu Plan Monday and Gluten Free Menu Swap</title>
	<atom:link href="http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html/feed" rel="self" type="application/rss+xml" />
	<link>http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html</link>
	<description>Yummy Adventures in Gluten Free Cuisine</description>
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		<title>By: Org Junkie</title>
		<link>http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html/comment-page-1#comment-16142</link>
		<dc:creator>Org Junkie</dc:creator>
		<pubDate>Thu, 08 May 2008 03:31:44 +0000</pubDate>
		<guid isPermaLink="false">http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html#comment-16142</guid>
		<description>Wow I had no idea there were so many gluten free blogs out there!  I&#039;ll have to spend some time looking over your recipe collection for my son who is allergic to gluten (as well as dairy, eggs, soy, nuts and fish).

Have a great week!</description>
		<content:encoded><![CDATA[<p>Wow I had no idea there were so many gluten free blogs out there!  I&#8217;ll have to spend some time looking over your recipe collection for my son who is allergic to gluten (as well as dairy, eggs, soy, nuts and fish).</p>
<p>Have a great week!</p>
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		<title>By: Mary Frances</title>
		<link>http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html/comment-page-1#comment-11457</link>
		<dc:creator>Mary Frances</dc:creator>
		<pubDate>Tue, 12 Feb 2008 02:24:53 +0000</pubDate>
		<guid isPermaLink="false">http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html#comment-11457</guid>
		<description>Sea, 
We had the summer rolls with the peanut sauce last night and it was great. I took a couple of rolls for lunch and they were just as good as last night. And the last little bit of the peanut sauce was the perfect accompaniment to my dessert - a banana =)</description>
		<content:encoded><![CDATA[<p>Sea,<br />
We had the summer rolls with the peanut sauce last night and it was great. I took a couple of rolls for lunch and they were just as good as last night. And the last little bit of the peanut sauce was the perfect accompaniment to my dessert &#8211; a banana =)</p>
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		<title>By: yum</title>
		<link>http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html/comment-page-1#comment-11412</link>
		<dc:creator>yum</dc:creator>
		<pubDate>Tue, 12 Feb 2008 00:36:26 +0000</pubDate>
		<guid isPermaLink="false">http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html#comment-11412</guid>
		<description>Hi Sandra, thanks for coming by!

Hi Carrie, do you have an intolerance to tapioca starch? If not, the kind with tapioca starch will work fine... in fact, that&#039;s probably what I&#039;m using now.

Hi ~M, You know, it was just something I threw together one morning for breakfast- basically, prepare cream of buckwheat cereal as if it were polenta, adding seasoning and herb goat cheese to taste. Then I chopped up fresh heirloom tomatoes and red peppers, and julienned fresh basil, sprinkled them with salt and lime juice (optional) and threw it on top of the cereal with some extra goat cheese. Corn kernels or any other veggies of choice would be nice too.

Hi Sally, Thanks! It should be a good time. :) And I love that broccoli recipe- we make it all the time, sometimes even once a week. (Although DH started protesting)

Hi Kara- I used cream of Buckwheat- here&#039;s an Amazon link to the exact product. Way tastier (sorry groats fans) than the groats, IMO.
Wheat-free, Gluten-free &lt;a href=&quot;http://www.amazon.com/gp/product/B000LKZCQQ?ie=UTF8&amp;tag=boofyu-20&amp;linkCode=as2&amp;camp=1789&amp;creative=9325&amp;creativeASIN=B000LKZCQQ&quot; rel=&quot;nofollow&quot;&gt;Pocono Organic Cereal, Cream of Buckwheat&lt;/a&gt;&lt;img src=&quot;http://www.assoc-amazon.com/e/ir?t=boofyu-20&amp;l=as2&amp;o=1&amp;a=B000LKZCQQ&quot; width=&quot;1&quot; height=&quot;1&quot; border=&quot;0&quot; alt=&quot;&quot; style=&quot;border:none !important; margin:0px !important;&quot; /&gt;from Amazon. :)
Hope this helps! Enjoy the summer rolls :D

-Sea</description>
		<content:encoded><![CDATA[<p>Hi Sandra, thanks for coming by!</p>
<p>Hi Carrie, do you have an intolerance to tapioca starch? If not, the kind with tapioca starch will work fine&#8230; in fact, that&#8217;s probably what I&#8217;m using now.</p>
<p>Hi ~M, You know, it was just something I threw together one morning for breakfast- basically, prepare cream of buckwheat cereal as if it were polenta, adding seasoning and herb goat cheese to taste. Then I chopped up fresh heirloom tomatoes and red peppers, and julienned fresh basil, sprinkled them with salt and lime juice (optional) and threw it on top of the cereal with some extra goat cheese. Corn kernels or any other veggies of choice would be nice too.</p>
<p>Hi Sally, Thanks! It should be a good time. :) And I love that broccoli recipe- we make it all the time, sometimes even once a week. (Although DH started protesting)</p>
<p>Hi Kara- I used cream of Buckwheat- here&#8217;s an Amazon link to the exact product. Way tastier (sorry groats fans) than the groats, IMO.<br />
Wheat-free, Gluten-free <a href="http://www.amazon.com/gp/product/B000LKZCQQ?ie=UTF8&#038;tag=boofyu-20&#038;linkCode=as2&#038;camp=1789&#038;creative=9325&#038;creativeASIN=B000LKZCQQ" rel="nofollow">Pocono Organic Cereal, Cream of Buckwheat</a><img src="http://www.assoc-amazon.com/e/ir?t=boofyu-20&#038;l=as2&#038;o=1&#038;a=B000LKZCQQ" width="1" height="1" border="0" alt="" style="border:none !important; margin:0px !important;" />from Amazon. :)<br />
Hope this helps! Enjoy the summer rolls :D</p>
<p>-Sea</p>
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		<title>By: Kara</title>
		<link>http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html/comment-page-1#comment-11401</link>
		<dc:creator>Kara</dc:creator>
		<pubDate>Mon, 11 Feb 2008 22:32:22 +0000</pubDate>
		<guid isPermaLink="false">http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html#comment-11401</guid>
		<description>So I always have weird luck with buckwheat. What&#039;s the buckwheat cereal from the pic made of? Just groats or a packaged cereal (it looks lighter than just groats)? Looks yummy. We&#039;re having spring (summer) rolls with peanut sauce this week, too--I can&#039;t wait!</description>
		<content:encoded><![CDATA[<p>So I always have weird luck with buckwheat. What&#8217;s the buckwheat cereal from the pic made of? Just groats or a packaged cereal (it looks lighter than just groats)? Looks yummy. We&#8217;re having spring (summer) rolls with peanut sauce this week, too&#8211;I can&#8217;t wait!</p>
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		<title>By: Sally Parrott Ashbrook</title>
		<link>http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html/comment-page-1#comment-11391</link>
		<dc:creator>Sally Parrott Ashbrook</dc:creator>
		<pubDate>Mon, 11 Feb 2008 19:18:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html#comment-11391</guid>
		<description>I&#039;m envious of your vacation! Have a great time.

The chili-roasted broccoli sounds really good.</description>
		<content:encoded><![CDATA[<p>I&#8217;m envious of your vacation! Have a great time.</p>
<p>The chili-roasted broccoli sounds really good.</p>
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		<title>By: ~M</title>
		<link>http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html/comment-page-1#comment-11390</link>
		<dc:creator>~M</dc:creator>
		<pubDate>Mon, 11 Feb 2008 19:02:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html#comment-11390</guid>
		<description>Hi Yum,

Do you have a recipe for the photo of the buckwheat cereal with salad?  It looks amazing, a perfect blend of comfort food and freshness!!

Carrie:  I am pretty sure that these rice wrappers also have tapioca flour/starch in them.  Have you tried looking in the international section of your grocery store?  A Whole Foods will have them for sure.</description>
		<content:encoded><![CDATA[<p>Hi Yum,</p>
<p>Do you have a recipe for the photo of the buckwheat cereal with salad?  It looks amazing, a perfect blend of comfort food and freshness!!</p>
<p>Carrie:  I am pretty sure that these rice wrappers also have tapioca flour/starch in them.  Have you tried looking in the international section of your grocery store?  A Whole Foods will have them for sure.</p>
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		<title>By: carrie</title>
		<link>http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html/comment-page-1#comment-11384</link>
		<dc:creator>carrie</dc:creator>
		<pubDate>Mon, 11 Feb 2008 16:52:38 +0000</pubDate>
		<guid isPermaLink="false">http://www.bookofyum.com/blog/menu-of-the-week-menu-plan-monday-and-gluten-free-menu-swap-5-1527.html#comment-11384</guid>
		<description>sounds DELISH as always Sea!! I&#039;ve got to try those summer rolls sometime! I cannot seem to find those 100% rice wrappers anywhere. Can you buy those online?</description>
		<content:encoded><![CDATA[<p>sounds DELISH as always Sea!! I&#8217;ve got to try those summer rolls sometime! I cannot seem to find those 100% rice wrappers anywhere. Can you buy those online?</p>
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