Recipe

Pierogi Casserole
Ingredients
8 ounce GF lasagna wide noodles
3 medium chopped sauted onions in 1/2 pound butter
1/4 pound sharp or cheddar cheese
7 potatoes

Directions
Cook noodles 8 minutes. Saute onions in butter. Prepare potatoes as mashed potatoes. Melt cheese in potatoes. Spread potatoes in a casserole dish. Cover potatoes with noodles. Pour onions in butter over entire top. Bake 15 minutes at 375.

Notes
I want to modify this recipe to make it healthier and also have different pierogie fillings… To be continued…