Recipe

Roasted Broccoli
Ingredients
1 head of broccoli, washed, cut into long stemmed florets
olive oil
herbamare
bouquet garni
smoked paprika

Directions
Preheat an oven to 450 (or use a toaster oven). Line a cookie sheet with parchment paper. Place your broccoli florets on the pan and drizzle lightly with olive oil. Rub the olive oil into the florets and sprinkle them with herbamare, bouquet garni and smoked paprika. Yes, I brought all of these herbs from the states because I love them so.
Roast in preheated oven for 15 minutes and check. Turn and cook for another 5 to 15 minutes depending on how roasted you want them to be.